Ham & Swiss Sliders
Take sandwich night to a whole new level with these toasty, tasty sliders. We start with Hawaiian rolls and fill them with Virginia smoked ham, Swiss cheese and a smear of our scratch-made horseradish-Dijon-mayo dressing. Then we drizzle a little butter and poppy seeds on top. Simply pop in the oven for a warm and melty meal.
Sorry, not available in microwave singles.
Ingredients: Hawaiian buns, ham, Swiss cheese (pasteurized part-skim milk, cheese culture, salt and enzymes), mayonnaise soybean oil, egg yolks, high fructose corn syrup, water, distilled vinegar, contains less than 2% of salt, cider vinegar, spice, lemon juice concentrate, calcium disodium edta added to protect flavor, Dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice), prepared horseradish, Worcestershire sauce (distilled white vinegar, water, molasses, high fructose corn syrup, salt, soy sauce (water, wheat, hydrolyzed soy protein, corn syrup, caramel coloring), natural flavoring, caramel coloring, anchovies, polysorbate 80, soy flour, garlic extract), butter (pasteurized cream, salt, milk) and poppy seeds. Contains wheat, egg, anchovies and dairy.