A twist on a classic dessert! A delicious, light, buttery crust topped with tart apples, cinnamon and a light, flaky crust. Delivered fully baked and frozen. Just thaw and serve. (Tip: Pop it in the oven for 10 minutes at 350 to serve warm!)
8x8" pan
Ingredients: Apples, all-purpose flour (enriched bleached wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), malted barley flour), butter (pasteurized cream), sugar and cinnamon. Contains dairy (butter).
